top of page

PORTER HOUSE

NEW YORK I USA

No.16

blank

MEAT MASTER

Mr Michael Lomonaco

ORIGIN OF MEAT

USDA Prime, Japanese Full Blood Wagyu

AGEING METHOD

Mainly dry aged

TYPE OF GRILL

High temperature grill

ADDRESS

It's not just the unique view of Columbus Circle and Central Park that makes porter house one of the best steak restaurants in the world. Porter House is a premier steakhouse located in the heart of New York City, just a stone's throw away from Central Park. Since the beginning of our ranking award-winning, contemporary American restaurant from celebrated Chef & Owner Michael Lomonaco Porter House is part of our list.The menu at Porter House is primarily focused on high-quality, dry-aged steaks mainly for 28 days, sourced from some of the best farms such as Snake River Farms in the country. The offered steak cuts include everything from Porterhouse and Filet mignon to Ribeye and Sirloin. Prime steaks, exceptional salmon from the Faroe islands, authentic pasta dishes, flavourful roasted Lancaster chicken and and other provenance-driven signature dishes, showcase the bold, vibrant flavours Lomonaco and his Executive Chef Ammirati are known for delivering.The spacious Porter House Bar is a lively meeting place offering new spins on the classics, as well as innovative bespoke cocktails and an award-winning, world-class wine list, featuring sought after vintages, many of which are available by the glass.

10 Columbus Circle, 4th Floor

New York

USA

TO FIND OUT MORE

bottom of page