A temple of meat in Tolosa

The Casa Julián de Tolosa was a simple fruit shop at the beginning, which then developed step by step from sandwiches and small delicatessen into one of the best meat restaurants in Spain.
Casa Julian de Tolosa is a renowned Spanish restaurant located in the picturesque town of Tolosa in the Basque Country. The interior of Casa Julian de Tolosa is warm and welcoming, with exposed stone walls, wooden beams, and traditional Basque decor. The restaurant itself is still a humble and very charming place - there should be more of this kind these days. For us, Casa Julián is the quintessence of a Basque asador.
The menu at Casa Julian de Tolosa is focused on traditional Basque cuisine, with an emphasis on grilled meats and seafood. The restaurant is famous for its perfectly cooked steaks, which are grilled over an open fire and served with the restaurant's signature sauce.
The best beef from local breeds prepared in an incomparable way. In this case, old oxen with a high amount of melting and flavourful fat, accompanied by the incomparable peppers from the grill or the sensational local asparagus.
Casa Julian de Tolosa is also known for its excellent wine selection, with an extensive list of local and international wines to choose from. Casa Julian is a must-visit destination for anyone looking to experience the rich and delicious flavours of Basque cuisine in a beautiful and authentic setting.