Knife is a top-rated steakhouse in Dallas that offers a great dining experience. The restaurant is modern and sophisticated, with a lively atmosphere and attentive staff who make you feel welcome from the moment you step inside.
The menu at Knife is focussed around the best steak cuts available in the US, and it features an impressive selection of cuts from top-quality beef producer 44 Farms. The 240 day dry aged ribeye from 44 Farms is a standout dish, with a perfectly seared crust and juicy inside that is full of flavour. The 90 day dry aged bone-in Akaushi ribeye is also excellent, with a tender texture and rich, buttery flavour.
In addition to steak, the menu also features a variety of appetisers, salads, and sides that complement the main dishes perfectly. The crispy pork belly is particularly delicious, as is the authentic Caesar salad.
The wine list at Knife is extensive with 300+ labels, with a range of options from around the world that pair well with the offered steak cuts.

Visit also Knife Plano and Knife Burgers in Plano.