LONDON I UNITED KINGDOM
Mr Tim Delaney
ORIGIN OF MEAT
Own UK beef programme, USA, Spain
Self dry aged beef
TYPE OF GRILL
Bespoke charcoal grills / own charcoal blend
Great steak. Great wine. Great people.
Goodman is a small group of premium steak restaurants located in London. The restaurant specialises in serving up premium-quality steak cuts, sourced from some of the best farms in the United Kingdom, Australia, Japan and the United States.
The menu at Goodman features a wide range of selected cuts of beef all dry-aged in the on-site dry-ageing cabinets, including corn fed USDA Prime, pasture reared Scottish Galloway and Miyazaki Black Wagyu from Japan. The restaurant also offers a daily changing Chef’s selection with cuts from i.e. the Lake District. The steak menu is complemented by a coherent selection of seafood and vegetarian dishes, as well as a range of classic sides.
The service is professional and attentive, with knowledgeable staff members who can offer recommendations on the menu and wine list.
The wine list at Goodman is extensive, featuring a wide selection of bottles from around the world, with a focus on high-quality and rare labels.
In conclusion, Goodman is an excellent choice for steak lovers looking for a high-end dining experience in Mayfair, London. The restaurant's focus on premium-quality meats, extensive wine list, and attentive service make it a standout choice for every meat lover although it cannot match the performance of previous years.
24-26 Maddox Street, Mayfair
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