ROCKPOOL BAR & GRILL

SYDNEY  I  AUSTRALIA

MEAT MASTER

Mr Neil Perry

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ORIGIN OF MEAT

Local Australian Wagyu and Black Angus

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AGING METHOD

Mainly self dry aged meat 

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TYPE OF GRILL

Bespoke wood / charcoal grill

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address

66 Hunter Street

Sydney 2000

Australia

www.rockpoolbarandgrill.com.au

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Neil Perry - a culinary icon in Down Under.

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Rockpool Bar & Grill Sydney is situated in one of Australia’s most beautiful dining rooms. Based in the stunning City Mutual Building, a 1936 Emil Sodersteen-designed American style art deco high rise building. 

 

The dining style at Rockpool is simple and uncomplicated. Perfectly wood fire grilled steak cuts from Australia’s very best producers are offered. Grilled to the point.

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The beef on the menu is sourced directly from the local producers and dry aged on the premises. There are no growth hormones used and no antibiotic feed supplements which puts a smile on our face due to such a commitment to produce and provenance.

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In addition to the consistently good meat quality, we were also convinced by the performance of the service this year.